what’s the big idea?
We’ve given our flapjacks a protein upgrade1, combining rich cocoa with whole rolled oats and vanilla. The naturally sweet chicory root fibre in this recipe means it has at least 45% less sugar than the average cereal bar*, making your afternoon snack fantastic.
*we compared this recipe to over 80 similar cereal bars to work this percentage out.
what are the benefits?
Kick chocolate to the kerb with mighty whole oats2 teamed with rich cocoa, mixed seeds, vanilla and power-packed soy protein crispies – without an artificial colour, flavour or preservative in sight. These flapjacks are also high in manganese1, a nutrient that supports your normal energy-yielding metabolism. Beat that, chocolate.
These protein-powered1 munchies are the perfect pick-me-up, giving you an oat-fuelled boost2 to fire up your day. And they go unbelievably well with a cup of tea. Nice knowing you, chocolate!
- Source of protein
- High in fibre
- High in manganese
- Made with whole oats
- Suitable for vegetarians & vegans
- No artificial sweeteners
- No artificial colours, flavours or preservatives
2High in Manganese - which contributes to normal energy-yielding metabolism.